Dinanti, Diah (2019) PENGARUH PEMBERIAN REBUSAN TEH DAUN SIRSAK TERHADAP PENURUNAN HIPERTENSI PADA IBU MENOPAUSE DI POSYANDU LANSIA TLEKUNG KECAMATAN JUNREJO KOTA BATU. Diploma Tiga (D3) thesis, Poltekkes RS dr. Soepraoen.
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Abstract
ABSTRAK Hipertensi yang dialami oleh ibu menopause merupakan penyakit yang disebabkan oleh turunnya hormon estrogen dan menyebabkan penyempitan pembuluh darah. Oleh karena itu dilakukan pengobatan farmakologi dan non farmakologi, pengobatan nonfarmakologi adalah rebusan teh daun sirsak. Metode penelitian yang digunakan adalah desain preeksperimen dengan rancangan One Group Pretest Posttest, dan menggunakan purposive sampling. Tujuan penelitian mengidentifikasi hipertensi sebelum, sesudah mengkonsumsi teh daun sirsak dan menganalisa pengaruh tekanan darah turun atau tidak turun pada ibu menopause sebelum, sesudah mengkonsumsi rebusan teh daun sirsak dengan kejadian hipertensi. Dari penelitian yang dilakukan hasil yang didapat adalah nilai Zhitung sebesar -2.919ª dengan nilai signifikansi sebesar 0,04, maka terdapat pengaruh yang signifikan artinya ada pengaruh mengkonsumsi teh daun sirsak terhadap penurunan hipertensi pada ibu menopause. Kesimpulan penelitian ialah bahwasannya dari 11 ibu menopause yang terkena hipertensi, 10 mengalami penurunan tekanan darahnya dan 1 yang tidak mengalami penurunan dikarenakan kurang kooperatif dengan penelitian yang dilakukan. Jadi dari hasil tersebut didaptkan bahwa adanya pengaruh mengkonsumsi rebusan teh daun sirsak terhadap penurunan tekanan darah pada ibu menopause. Saran dari penelitian ini adalah memberikan pengetahuan kepada ibu menopause dan masukan bagi tempat penelitian serta sebagai tambahan wacana pada institusi pendidikan tentang penurunan hipertensi dengan cara mengkonsumsi teh daun sirsak. Kata Kunci: Hipertensi, Menopause, Daun Sirsak ABSTRACT Hypertension experienced by menopausal mothers is a disease caused by the decline of the hormone estrogen and causes narrowing of the arteries. Therefore, pharmacological and non-pharmacological treatments are carried out, non-pharmacological treatment is a decoction of soursop leaf tea. The research method used is de sain experiment with the design One Group Pretest Posttest , and using purposive sampling . The aim of the study was to identify hypertension before , after consuming soursop leaf tea and analyze the effect of blood pressure down or not down on menopausal mothers before , afterconsuming soursop leaf tea stew with the incidence of hypertension . From the research conducted the results obtained are Z count value of -2.919ª with a significance value of 0.04 , then there is a significant effect meaning that there is the effect of consuming soursop leaf tea to decrease hypertension in menopausal mothers. The conclusion of the study was that of the 11 postmenopausal mothers who had hypertension, 10 had decreased blood pressure and 1 had not decreased due to lack of cooperation with the research conducted. So from these results it was found that there was an effect of consuming decoction of soursop leaf tea to decrease blood pressure in menopausal mothers. Suggestions from this study are to provide knowledge to menopausal mothers and input to the research site as well as an additional discourse on educational institutions about reducing hypertension by consuming soursop leaf tea. Keywords: Hypertension, Menopause, Soursop Leaves
| Item Type: | Thesis ( Diploma Tiga (D3)) | ||||||||||||
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| Uncontrolled Keywords: | Hipertensi, Menopause, Daun Sirsak; Hypertension, Menopause, Soursop Leaves | ||||||||||||
| Subjects: | R Medicine > RG Gynecology and obstetrics > RG500 Obstetrics > RG801 Puerperal state | ||||||||||||
| Divisions: | Midwivery Study Program | ||||||||||||
| Depositing User: | Yacobus Sudaryono | ||||||||||||
| Date Deposited: | 28 Jun 2019 02:03 | ||||||||||||
| Last Modified: | 25 Aug 2023 02:06 | ||||||||||||
| URI: | http://repository.itsk-soepraoen.ac.id/id/eprint/150 |
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